Description
Indulge in the comforting flavors of Smothered Cheesy Sour Cream Chicken, a recipe that brings warmth and satisfaction to your dinner table with minimal effort. This creamy chicken bake combines tender chicken with a luscious blend of sour cream, cheddar, and Parmesan cheese, creating a dish that’s both quick to prepare and packed with flavor. Perfect for busy weeknights or family gatherings, this dish is sure to impress even the pickiest eaters. With just a few simple ingredients, you can create a delightful meal that feels like it took hours to make. Serve it up with rice, pasta, or steamed veggies for a complete and satisfying dinner that everyone will love.
Ingredients
Scale
- 4–6 boneless, skinless chicken breasts or thighs
- 1½ cups sour cream
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon chopped chives or parsley
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly grease a 9×13” baking dish and place the chicken in a single layer.
- In a bowl, mix together the sour cream, cheddar cheese, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper until smooth.
- Spread the sauce evenly over the chicken.
- Cover with foil and bake for 25–30 minutes.
- Remove foil; if desired, sprinkle extra cheese on top and bake uncovered for another 10–15 minutes until golden brown.
- Garnish with chopped chives or parsley before serving.
Nutrition
- Serving Size: 1 piece of chicken (150g)
- Calories: 340
- Sugar: 2g
- Sodium: 680mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 95mg