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Peanut Butter Cream Cheese Bites

Peanut Butter Cream Cheese Bites

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  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Approximately 20 bites 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

If you’re searching for a quick, delicious treat that will satisfy your sweet cravings, look no further than these Peanut Butter Cream Cheese Bites! These no-bake delights are incredibly simple to whip up, making them an ideal choice for busy weeknights or last-minute gatherings. With just three key ingredients, you can create a rich and creamy snack that both kids and adults will adore. Whether enjoyed as a sweet bite after dinner or served at parties, these bites are sure to impress. Plus, they can be made ahead of time and stored in the fridge or freezer, so you always have a satisfying treat on hand. Get ready to indulge in this delightful and versatile dessert!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar (plus more as needed)

Instructions

  1. In a medium mixing bowl, combine the softened cream cheese and peanut butter. Blend until smooth using a hand mixer or spatula.
  2. Gradually add the powdered sugar, mixing well until the mixture is thick and holds together like dough. Adjust sweetness by adding more powdered sugar if desired.
  3. Scoop out small portions of dough and roll into 1-inch balls. Place on a parchment-lined baking sheet and chill in the refrigerator for at least 30 minutes to firm up before serving.


Nutrition

  • Serving Size: 1 bite (15g)
  • Calories: 70
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg