Description
Indulge in the nostalgia of summer with these delightful Orange Creamsicle Cookies! Combining the bright zest of fresh oranges and the creamy sweetness of white chocolate, each soft and chewy bite transports you back to carefree days. Perfect for any occasion, whether you’re enjoying a quiet evening at home or hosting a lively gathering, these cookies are sure to impress both kids and adults alike. With simple ingredients and easy preparation steps, you can bake up a batch that fills your kitchen with a tantalizing aroma. Once you experience the joyful flavor of these cookies, you’ll want to keep this recipe on hand for all your sweet cravings!
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- ½ cup vegetable oil
- ¾ cup granulated sugar
- ½ cup brown sugar
- 1 large egg
- 1 tablespoon fresh orange zest
- ¼ cup fresh orange juice
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, beat together butter, vegetable oil, granulated sugar, and brown sugar until light and fluffy.
- Mix in egg, orange zest, orange juice, vanilla extract until smooth.
- Gradually incorporate the dry mixture until just combined; don’t overmix.
- Fold in white chocolate chips gently.
- Scoop rounded dough balls onto prepared baking sheet about 2 inches apart.
- Bake for 8-10 minutes until edges are lightly golden; let cool on a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg