If you’re looking for a fun and festive treat that will delight both kids and adults alike, these Mummy Pretzel Bites are the perfect choice! They’re easy to make and bring that special Halloween spirit straight to your kitchen. I love how they combine the salty crunch of pretzels with the sweet creaminess of white chocolate. Plus, those adorable royal icing eyeballs give them just the right amount of spooky charm!

Whether you’re planning a Halloween party, a family movie night, or simply need a quick dessert to whip up on a busy weeknight, these Mummy Pretzel Bites are sure to become a favorite. They’re not only delicious but also so much fun to make together with loved ones!

Why You’ll Love This Recipe

Quick and Easy: With just a few simple steps, you can have these delicious treats ready in no time.
Family-Friendly Fun: Kids love getting involved in decorating the pretzels with their own unique designs!
Perfect for Any Occasion: These bites are great for Halloween parties, school events, or even as an after-school snack.
Deliciously Sweet and Salty: The combination of pretzel and white chocolate is simply irresistible.
Make Ahead Convenience: You can prepare these treats in advance and store them for later—if they last that long!

Ingredients You’ll Need

Making Mummy Pretzel Bites is super simple with these wholesome ingredients. You probably already have most of them at home!

For the Mummy Pretzel Bites

pretzel snaps
1 cup white chocolate melting wafers
1 tablespoon paramount crystals¹
royal icing eyes

Variations

This recipe is wonderfully flexible! Feel free to get creative with your Mummy Pretzel Bites by trying out these fun variations:

Add Some Color: Use colored candy melts instead of white chocolate for a vibrant twist.
Mix Up the Toppings: Try adding sprinkles or edible glitter before the chocolate hardens for extra flair.
Go Nutty: Sprinkle chopped nuts on top of the melted chocolate for added texture and flavor.
Switch Up the Eyes: Instead of royal icing eyes, use mini chocolate chips or colorful candies for different looks.

How to Make Mummy Pretzel Bites

Step 1: Prepare Your Workspace

Start by lining a baking sheet with parchment paper. This step is essential to prevent your Mummy Pretzel Bites from sticking once they’re ready. It also makes cleanup a breeze!

Step 2: Melt the Chocolate

In a microwave-safe bowl, combine the white chocolate melting wafers with 1 tablespoon of paramount crystals. Microwave this mixture on medium heat for 30 seconds, then stir gently. Return it to the microwave in 15-second increments until it’s completely melted. This method ensures your chocolate is smooth and easy to work with.

Step 3: Dip the Pretzels

Now comes the fun part! Dip each pretzel snap into the melted chocolate using a fork or dipping tool. Tap off any excess chocolate before placing them on your lined baking sheet. This helps keep them from being overly messy and ensures an even coating.

Step 4: Decorate Your Mummies

Immediately add royal icing eyes onto each pretzel bite while the chocolate is still soft. Once you’ve got all your eyes in place, it’s time to drizzle more melted white chocolate over them to create mummy bandages. Just be careful not to cover those cute little eyes! Allow your Mummy Pretzel Bites to sit until everything hardens up nicely.

And there you have it—your very own batch of delightful Mummy Pretzel Bites! Enjoy sharing (or indulging) in these spooky sweets with friends and family!

Pro Tips for Making Mummy Pretzel Bites

Creating these spooky Mummy Pretzel Bites can be a fun and rewarding experience. Here are some tips to ensure your treats turn out perfectly!

Use high-quality chocolate: Choosing good quality white chocolate melting wafers will enhance the flavor and provide a smoother finish, making your pretzel bites irresistible.
Cool your tools: Make sure your fork or dipping tool is cool before dipping into the melted chocolate. This helps prevent the chocolate from seizing up and ensures an even coating on your pretzels.
Work quickly: The chocolate will start to harden after a minute or two, so work swiftly when adding the royal icing eyes. This ensures they adhere properly without slipping off.
Experiment with flavors: Don’t hesitate to add a pinch of sea salt on top of the chocolate before it hardens. The salty-sweet combination is simply divine!
Store properly: Once your Mummy Pretzel Bites are set, store them in an airtight container at room temperature. This keeps them fresh and crunchy for days!

How to Serve Mummy Pretzel Bites

These adorable Mummy Pretzel Bites are not just a treat; they are also a festive decoration! Here are some creative ideas for presenting them at your next gathering.

Garnishes

Sprinkles: Add colorful Halloween-themed sprinkles around the pretzel bites for an extra pop of color and fun.
Chocolate drizzle: Use dark or milk chocolate to create additional drizzles over the white chocolate for contrast while still keeping that mummy look.

Side Dishes

Pumpkin Soup: A warm bowl of pumpkin soup adds a cozy touch to any Halloween gathering and complements the sweetness of the pretzel bites beautifully.
Fruit Skewers: Fresh fruit skewers with seasonal fruits like apple slices, grapes, or oranges provide a refreshing contrast to the sweet treats and make for an easy handheld snack.
Cheese Board: A platter filled with assorted cheeses, crackers, and seasonal nuts offers a savory balance to your dessert spread, making it perfect for both kids and adults alike.

Now that you have all the tips and serving suggestions, you’re ready to impress your guests with these delightful Mummy Pretzel Bites! Enjoy every spooky bite!

Make Ahead and Storage

These Mummy Pretzel Bites are perfect for meal prep, making them an ideal treat for Halloween parties or cozy movie nights. You can prepare them in advance, ensuring you always have a spooky snack ready to go!

Storing Leftovers

Store any leftover Mummy Pretzel Bites in an airtight container at room temperature.
They will stay fresh for up to a week, but they are best enjoyed within the first few days.

Freezing

To freeze, place the Mummy Pretzel Bites in a single layer on a baking sheet and freeze until solid.
Once frozen, transfer them to a freezer-safe bag or container and label with the date.
They can be kept in the freezer for up to three months.

Reheating

If you’d like to enjoy your Mummy Pretzel Bites warm, simply let them thaw at room temperature.
Avoid reheating in the microwave as it may cause the chocolate coating to lose its texture.

FAQs

Here are some common questions about making Mummy Pretzel Bites.

Can I use dark chocolate instead of white chocolate for my Mummy Pretzel Bites?

Absolutely! While this recipe uses white chocolate for a classic look, you can get creative by using dark or milk chocolate. Just make sure to adjust your melting time accordingly.

How do I make my royal icing eyes for the Mummy Pretzel Bites?

You can easily make royal icing eyes by mixing powdered sugar with egg whites or meringue powder and water. Use a piping bag for precise application, and let them dry completely before using.

What is the best way to serve Mummy Pretzel Bites?

Mummy Pretzel Bites make a fun addition to any Halloween dessert table. Serve them on a platter alongside other spooky treats, or individually wrapped for guests to grab and enjoy!

Final Thoughts

I hope you’re excited to whip up these delightful Mummy Pretzel Bites! They’re not only fun to make but also bring an extra spooky touch to your celebrations. Enjoy sharing these treats with friends and family—I’m sure they’ll love them just as much as you do! Happy baking!