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Mediterranean Chicken Patties

Mediterranean Chicken Patties

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  • Author: Madison
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Main
  • Method: Frying
  • Cuisine: Mediterranean

Description

Enjoy these flavorful Mediterranean Chicken Patties that are easy to make and perfect for meal prep. Try this recipe today!


Ingredients

Scale
  • 3 tablespoons olive oil
  • 1 medium onion, diced
  • 1 tablespoon garlic, minced
  • 1 cup baby spinach, chopped
  • 1 lb. ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup Greek yogurt
  • 2 tablespoons fresh dill, finely chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  1. Sauté diced onion in 1 tablespoon of olive oil over medium heat until translucent (about 5 minutes). Add minced garlic and cook for another 30 seconds.
  2. In a large bowl, mix sautéed onion and garlic with chopped spinach, ground chicken, breadcrumbs, Greek yogurt, dill, lemon juice, oregano, paprika, cumin, salt, and pepper until well combined.
  3. Shape the mixture into about eight patties that are half an inch thick.
  4. Heat remaining olive oil in a skillet over medium heat. Cook each patty for 5 to 6 minutes on each side until golden brown and cooked through.
  5. Drain on paper towels and serve warm with garnishes of choice.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 1g
  • Sodium: 280mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 17g
  • Cholesterol: 70mg