Description

Jalapeño Popper Turkey Burgers are a delicious and healthy twist on the classic burger, combining the creamy goodness of cheese with the spicy kick of fresh jalapeños. Perfect for busy weeknights or fun family gatherings, these burgers are sure to impress your guests while keeping things light and satisfying. Wrapped in crisp lettuce leaves, they offer a refreshing crunch that elevates your dining experience. With easy preparation and make-ahead convenience, you can whip up these flavorful stuffed turkey burgers in no time. Elevate your meals with this delightful recipe that brings together flavor and nutrition effortlessly!

Ingredients

Scale

3 ounces cream cheese, softened
3 ounces cheddar cheese, grated
1 to 2 jalapeño peppers, minced
2 lb ground turkey
½ cup almond flour
2 tablespoons finely minced onion
Olive oil for grilling

Cook Mode Prevent your screen from going dark

Instructions

In a medium bowl, mix cream cheese, cheddar cheese, minced jalapeños, and garlic until well combined.
In a separate large bowl, combine ground turkey, almond flour, minced onion, salt, pepper, and cumin until just mixed.
Using a burger press or your hands, form patties and create a well in the center of each. Fill with the cream cheese mixture and seal.
Preheat grill to medium-high heat; brush burgers with olive oil and grill for about 7-8 minutes per side until they reach an internal temperature of 165ºF.
Serve on lettuce wraps topped with optional garnishes like sliced green onions or avocado.

Nutrition

Serving Size: 1 burger (180g)
Calories: 320
Sugar: 2g
Sodium: 550mg
Fat: 18g
Saturated Fat: 6g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 3g
Protein: 30g
Cholesterol: 90mg