Description
Indulge in the warm and cozy flavors of autumn with this delightful Iced Pumpkin Cream Chai Tea Latte, a homemade version of your favorite Starbucks treat. This creamy beverage combines the aromatic spices of chai tea with the rich essence of pumpkin, creating a refreshing drink that’s perfect for chilly fall days. In just five minutes, you can enjoy this deliciously sweet latte without stepping foot in a café. Whether you’re rushing out the door or enjoying a leisurely afternoon at home, this iced drink is sure to warm your heart and satisfy your taste buds.
Ingredients
Scale
- 2 tbsp heavy whipping cream
- 1 tbsp whole milk
- 1 tbsp canned pumpkin puree
- 1 tbsp vanilla syrup
- ⅛ tsp pumpkin pie spice
- ½ cup milk of choice (2% or non-dairy)
- ½ cup chai tea concentrate
Instructions
- In a mason jar or glass, combine the heavy whipping cream, whole milk, pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip the mixture until fluffy (about 10-20 seconds).
- Fill a tall glass with ice and pour in your choice of milk followed by the chai tea concentrate.
- Top with the whipped pumpkin foam and enjoy!
Nutrition
- Serving Size: 1 drink (250ml)
- Calories: 230
- Sugar: 15g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg