Description
Experience a flavor-packed delight with this Hot Honey Turkey Pepperoni Ricotta Pizza. Perfectly balancing spicy turkey pepperoni and creamy ricotta, all drizzled with a touch of hot honey, this pizza is sure to become a family favorite. It’s quick to prepare, making it an ideal choice for busy weeknights or gatherings with friends. The unique sweet and savory combination will impress everyone at your table. Customize it with your favorite toppings for an added twist!
Ingredients
Scale
- 1 ball pizza dough (store-bought or homemade)
- ½ cup tomato sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese
- 20–25 slices turkey pepperoni
- 1–2 tablespoons hot honey
- Fresh basil leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 500°F (260°C), placing a pizza stone or baking sheet inside to heat.
- Roll out the pizza dough on a floured surface into a 12-inch round. Spread the tomato sauce, leaving a ½-inch border.
- Sprinkle mozzarella cheese over the sauce, layer turkey pepperoni slices on top, and dollop ricotta around the pizza.
- Transfer to the preheated stone or baking sheet; bake for 8–12 minutes until golden and bubbly.
- Drizzle hot honey over the pizza immediately after baking, and garnish with fresh basil and red pepper flakes if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 6g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg