Description

Bring joy to your Halloween festivities with these delightful Halloween Pudding Cups! This whimsical dessert combines layers of moist chocolate cake, creamy white chocolate pudding, and crunchy cookie toppings, all dressed in vibrant Halloween colors. Perfect for parties or cozy nights in, these pudding cups are easy to prepare and fun to customize. Kids will love joining in on the layering and decorating, making it a fantastic family activity. With their striking appearance and delicious flavors, these spooky treats will be a hit among guests of all ages!

Ingredients

Scale

1 box devil's food cake mix
4 cups cold milk
2 boxes white chocolate instant pudding
8 oz whipped topping
Food coloring (neon green, orange, purple)
1 ½ cups crushed Oreo cookies

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Instructions

Preheat the oven to 350°F. Prepare a baking dish and bake the devil's food cake according to package instructions. Let cool completely.
In a bowl, whisk together the white chocolate pudding mix and cold milk until thickened.
Divide the pudding into three bowls and add food coloring to create neon green, orange, and purple shades.
Cut the cooled cake into bite-sized squares. Layer cake pieces and colored pudding in clear cups until filled.
Top with whipped topping, crushed Oreos, Milano cookies for decoration, and any additional Halloween candies or sprinkles.

Nutrition

Serving Size: 1 pudding cup (150g)
Calories: 320
Sugar: 25g
Sodium: 250mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 4g
Cholesterol: 20mg