Description
Indulge in the vibrant flavors of our Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce. This dish is not only a feast for the eyes but also a healthy and satisfying meal that can be prepared in just 25 minutes. Featuring succulent grilled shrimp paired with creamy avocado and zesty corn salsa, this bowl is perfect for busy weeknights or casual family gatherings. The creamy garlic sauce enhances the overall experience, making it a delightful combination of textures and tastes that everyone will love. Enjoy this colorful and nutritious bowl as a refreshing summer seafood option or a quick dinner idea that packs a punch!
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1 cup thawed frozen corn
- 1/2 cup red onion (diced)
- 1/4 cup cilantro (chopped)
- 1 jalapeño (seeded and minced (optional))
- 1 lime (juiced)
- Salt to taste
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon cilantro (chopped)
- 1 tablespoon lemon juice
- 1 clove garlic (minced)
- 1 avocado (sliced or mashed)
- Sesame seeds (for garnish)
- Green onions (chopped, for garnish)
Instructions
- In a bowl, combine shrimp with olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper. Toss to coat.
- In another bowl, mix thawed corn, diced onion, minced jalapeño (if using), cilantro, lime juice, and salt for the salsa.
- Preheat your grill to medium heat and grill shrimp for 2-3 minutes per side until cooked through.
- In a small bowl, whisk together mayonnaise, sour cream, cilantro, lime juice, minced garlic, salt, and black pepper to prepare the sauce.
- To assemble: divide corn salsa into bowls; top with grilled shrimp and avocado slices; drizzle with creamy garlic sauce.
Nutrition
- Serving Size: 1 bowl (approximately 450g)
- Calories: 590
- Sugar: 6g
- Sodium: 840mg
- Fat: 37g
- Saturated Fat: 7g
- Unsaturated Fat: 30g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 210mg