Description
Get ready to impress your guests with these delightful Frankenstein Oreo Balls this Halloween! These no-bake treats combine the iconic taste of Oreos with cream cheese and are coated in vibrant green chocolate. Not only are they incredibly easy to make, but they also offer endless opportunities for creativity in decorating. Perfect for parties, family gatherings, or a fun night in, these spooky snacks will be the highlight of any Halloween celebration. Let your imagination run wild as you create your own charming monsters that are sure to delight kids and adults alike!
Ingredients
Scale
- 36 Oreos (finely crushed)
- 8 oz cream cheese (softened)
- 1 teaspoon vanilla extract
- 2 cups light green melting wafers
- ½ cup black or dark chocolate melting wafers
- 1–½ tablespoons crisco shortening
- Black sprinkles (long)
- Pretzel sticks
- Small candy eyes
Instructions
- In a bowl, mix crushed Oreos, softened cream cheese, and vanilla until smooth.
- Roll mixture into balls using a cookie scoop; flatten slightly to form square shapes.
- Chill for 2 hours in the refrigerator.
- Melt green chocolate wafers with Crisco in short bursts until smooth.
- Dip each chilled square in melted green chocolate; let excess drip off.
- Decorate with black sprinkles for hair, candy eyes for faces, and pretzel sticks as bolts.
- Pipe black chocolate for added facial features if desired.
- Chill again for 30 minutes before serving.
Nutrition
- Serving Size: 1 Oreo Ball (30g)
- Calories: 130
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg