Description
Looking for a quick and delicious snack that’s packed with flavor? Look no further than this Dill Pickle Chex Mix: A Tangy Snack Sensation! This crunchy blend of Rice Chex, Corn Chex, pretzels, and cashews is coated in a zesty dill pickle seasoning that will have everyone reaching for more. Perfect for movie nights, family gatherings, or just as an afternoon treat, this easy-to-make mix offers a delightful combination of tangy and savory flavors that suits any occasion. Plus, it’s customizable—add your favorite nuts or spices for a personal twist. Whip up a batch today and enjoy the irresistible crunch!
Ingredients
Scale
- 4 cups Rice Chex cereal
- 4 cups Corn Chex cereal
- 2 cups pretzels (mini twists or sticks)
- 1 cup cashews
- 1/4 cup dill pickle juice
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dill weed
- 1/4 teaspoon salt (optional)
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, combine Rice Chex, Corn Chex, pretzels, and cashews.
- In another bowl, whisk together melted butter, dill pickle juice, garlic powder, onion powder, dill weed, salt (if using), and black pepper.
- Pour the butter mixture over the dry ingredients and stir gently to coat.
- Spread the mix onto a lined baking sheet.
- Bake for about 45 minutes, stirring every 15 minutes until golden and crispy.
- Allow to cool completely before storing in an airtight container.
Nutrition
- Serving Size: 1 oz / 28g
- Calories: 140
- Sugar: 0g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg