Description
Indulge in the creamy, sweet delight of Cream Cheese Caramel Apple Dip, a perfect treat for gatherings or cozy nights at home. This easy-to-make dip combines a velvety cream cheese base with rich caramel, making it an irresistible companion for fresh apple slices. In just 15 minutes, you can whip up this delicious dessert that’s sure to impress family and friends alike. The best part? It’s fully customizable with toppings and can be made ahead for convenience. Whether you’re hosting a party or simply enjoying a snack, this dip is bound to be a crowd-pleaser.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp chopped peanuts
- 1 tbsp chopped walnuts
- Fresh apple slices for serving
Instructions
- In a mixing bowl, beat softened cream cheese with powdered sugar and vanilla until smooth.
- Heat caramel dip in the microwave in short intervals until pourable.
- Spread the cream cheese mixture into a serving dish as the base.
- Pour warm caramel over the cream cheese layer evenly.
- Top with toffee bits, chopped peanuts, and walnuts.
- Serve with fresh apple slices and enjoy!
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 18g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg