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Chocolate Peanut Butter Rice Krispie Cups

Chocolate Peanut Butter Rice Krispie Cups

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  • Author: Madison
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Makes approximately 12 cups 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

Indulge in the delightful world of Chocolate Peanut Butter Rice Krispie Cups! These no-bake treats combine creamy peanut butter, rich chocolate, and crispy Rice Krispies for a snack that’s both satisfying and simple to make. Perfect for family gatherings, busy weeknights, or whenever you crave something sweet, these cups are sure to impress. With just a few easy steps and minimal ingredients, you can whip up a batch that’s not only delicious but also fun for the whole family to create together. Enjoy them as a quick pick-me-up or an irresistible dessert at your next gathering!


Ingredients

Scale
  • 3 cups Rice Krispies cereal
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter
  • 1 cup mini vegan marshmallows
  • 1 cup chocolate chips
  • 1/2 tsp vanilla extract (optional)
  • Pinch of sea salt (optional)

Instructions

  1. Melt unsalted butter and mini vegan marshmallows in a saucepan over low heat until smooth.
  2. Stir in creamy peanut butter and vanilla extract until combined.
  3. In a large bowl, mix melted mixture with Rice Krispies until evenly coated.
  4. Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently.
  5. Melt chocolate chips in the microwave in intervals until smooth; drizzle over each cup.
  6. Let cool at room temperature or refrigerate until set, then serve.


Nutrition

  • Serving Size: 1 cup (45g)
  • Calories: 180
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg