Description
Indulge in the delightful world of Chocolate Peanut Butter Rice Krispie Cups! These no-bake treats combine creamy peanut butter, rich chocolate, and crispy Rice Krispies for a snack that’s both satisfying and simple to make. Perfect for family gatherings, busy weeknights, or whenever you crave something sweet, these cups are sure to impress. With just a few easy steps and minimal ingredients, you can whip up a batch that’s not only delicious but also fun for the whole family to create together. Enjoy them as a quick pick-me-up or an irresistible dessert at your next gathering!
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini vegan marshmallows
- 1 cup chocolate chips
- 1/2 tsp vanilla extract (optional)
- Pinch of sea salt (optional)
Instructions
- Melt unsalted butter and mini vegan marshmallows in a saucepan over low heat until smooth.
- Stir in creamy peanut butter and vanilla extract until combined.
- In a large bowl, mix melted mixture with Rice Krispies until evenly coated.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently.
- Melt chocolate chips in the microwave in intervals until smooth; drizzle over each cup.
- Let cool at room temperature or refrigerate until set, then serve.
Nutrition
- Serving Size: 1 cup (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg