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Chocolate Hot Cups

Chocolate Hot Cups

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  • Author: Madison
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: Makes approximately 6 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Description

Chocolate Hot Cups are the perfect blend of fun and flavor for any occasion! Imagine cozying up with a warm cup of hot chocolate, crafted in delightful, edible chocolate cups. This easy recipe allows you to whip up these charming treats with minimal prep time, making them ideal for family nights, gatherings, or festive celebrations. Fill the cups with sweet cocoa and vegan marshmallows, then customize with your favorite toppings. These Chocolate Hot Cups will surely impress everyone who tries them!


Ingredients

  • Disposable cups
  • Melted milk chocolate
  • Candy canes
  • Cocoa powder
  • Mini vegan marshmallows
  • Granulated sugar

Instructions

  1. Melt the chocolate using a double boiler or microwave on low heat until smooth.
  2. Pour melted chocolate into disposable cups, coating the insides evenly. Let set and repeat for sturdiness.
  3. Carefully peel off the cups once set. Place candy canes upright in each cup, adding more melted chocolate to secure.
  4. Add two teaspoons of cocoa powder and top with mini vegan marshmallows. Drizzle melted chocolate over marshmallows.
  5. Decorate tops with melted chocolate and sprinkle granulated sugar for extra sparkle.
  6. To enjoy, place a cup in hot milk, wait for it to melt, then stir well.


Nutrition

  • Serving Size: 1 Chocolate Hot Cup (60g)
  • Calories: 270
  • Sugar: 25g
  • Sodium: 15mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg