Description
If you’re in search of a comforting dish that combines convenience with deliciousness, look no further than Cheesy Chicken Crescent Rolls! These delightful pockets are filled with creamy chicken and gooey cheese, all enveloped in flaky crescent dough. Perfect for busy weeknights or family gatherings, they make an irresistible appetizer or main dish that everyone will love. The best part? They come together in just 30 minutes, making mealtime both easy and enjoyable. With endless customization options, you can tailor the flavors to suit your family’s preferences. Get ready to impress your loved ones with this must-try comfort food!
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface and cut it into triangles.
- On each triangle, place a spoonful of the filling at the wider end and roll towards the pointed end while tucking in the sides.
- Arrange the rolls on a greased baking sheet with the pointed end facing down.
- Bake for 12-15 minutes until golden brown and puffed.
- Allow to cool for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg