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Bruschetta Dip

Bruschetta Dip

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  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves approximately 4
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Italian

Description

Looking for a crowd-pleasing appetizer that’s both quick and delicious? This Bruschetta Dip is your answer! With vibrant flavors of fresh tomatoes, basil, and creamy cheese, it transforms the traditional bruschetta into a delightful spread perfect for any gathering. Whether you’re hosting a game night or enjoying a casual dinner with family, this dip is sure to impress. Ready in just 10 minutes, it’s as easy to prepare as it is to savor. Serve it with pita chips, crackers, or baguette slices for a fantastic flavor experience that will leave everyone wanting more!


Ingredients

Scale
  • 1 (6.5 oz) Alouette Cheese with herbs (or other soft cheese spread)
  • ½ cup chopped tomatoes
  • ¼ cup chopped fresh basil
  • 2 tablespoons balsamic vinaigrette glaze
  • Pita chips, crackers, or thinly sliced baguette for serving

Instructions

  1. Spread the soft cheese evenly on a large plate or small platter, leaving about a 1/4 inch border.
  2. Top the cheese with chopped tomatoes and fresh basil.
  3. Drizzle balsamic glaze over the entire dish.
  4. Serve immediately with pita chips, crackers, or baguette slices.


Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg