Description
Start your day on a delicious note with these Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights. Bursting with the warm flavors of cinnamon and sweet apple, these muffins are a perfect combination of moistness and nutrition thanks to Greek yogurt. Ideal for breakfast or a satisfying snack, they’re quick to prepare and perfect for busy mornings or family gatherings. With wholesome ingredients that everyone will love, you can indulge guilt-free!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup Greek yogurt
- 1/2 cup sugar
- 1/2 cup apple sauce
- 1 large egg
- 1 cup diced apples
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the flour, oats, baking powder, baking soda, cinnamon, and salt.
- In another bowl, whisk the Greek yogurt, sugar, apple sauce, and egg until smooth.
- Combine the wet mixture with the dry ingredients gently until just mixed.
- Fold in the diced apples.
- Pour the batter into greased muffin tins and fill them about two-thirds full.
- Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
- Let cool before serving.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 20mg