Crispy Air Fryer Apple Fries
If you’re looking for a delightful snack that brings smiles to both kids and adults, you’ve stumbled upon the perfect recipe: Crispy Air Fryer Apple Fries! These little gems are a fantastic way to enjoy apples in a fun, crunchy form. With their sweet cinnamon dust and golden edges, they make for an irresistible treat any time of day.
What I love about this recipe is its versatility—whether it’s a busy weeknight or a family gathering, these apple fries fit right in. They are quick to prepare and even quicker to disappear! Plus, they offer a healthier alternative to traditional fries without sacrificing flavor.
Why You’ll Love This Recipe
- Quick to Make: With just 40 minutes from start to finish, you can whip these up in no time.
- Family-Friendly: Kids love the fun shape, and parents love the wholesome ingredients!
- Customizable: You can easily tweak the spices or dipping sauces to suit your taste.
- Healthy Snack Option: Enjoy guilt-free snacking with baked sweetness that satisfies your cravings.
- Perfect for Any Occasion: Serve them at parties, after school snacks, or even as a dessert!

Ingredients You’ll Need
This recipe calls for simple, wholesome ingredients that you likely already have in your pantry. Let’s dive into what you’ll need to create these delicious crispy apple fries!
For the Apple Fries
- 2 large Honeycrisp apples
- 1 1/2 cups all-purpose flour
- 4 tbsp apple pie spice
- 5 tbsp cinnamon (reserve 1 tbsp for topping)
- 2 eggs
- 1 tsp vanilla extract
- 1/4 cup light brown sugar
- Olive oil nonstick spray
Variations
One of the best things about Crispy Air Fryer Apple Fries is how flexible the recipe is! Feel free to get creative with these tasty bites.
- Change the Apples: Use Granny Smith or Fuji apples for a different flavor profile.
- Add a Crunch: Mix crushed nuts into the flour mixture for added texture.
- Experiment with Spices: Try adding nutmeg or ginger for an extra layer of warmth.
- Dipping Delight: Serve with peanut butter or yogurt as delicious dips!
How to Make Crispy Air Fryer Apple Fries
Step 1: Prepare the Apples
Start by peeling your apples and cutting them into 1/2-inch thick wedges. This size ensures they cook evenly in the air fryer. Choosing Honeycrisp apples brings natural sweetness and a crisp texture that’s perfect for frying.
Step 2: Mix Dry Ingredients
In a bowl, combine the flour, apple pie spice, and 4 tablespoons of cinnamon. This mix will create that lovely coating on your apple fries. Once mixed well, transfer it into a container with a lid.
Step 3: Coat the Apples
Add those apple wedges into your container filled with the flour mixture. Secure the lid and shake until each piece is coated evenly. This step is crucial because it helps ensure every bite is flavorful.
Step 4: Prepare Egg Mixture
In a separate bowl, whisk together the eggs and vanilla extract until smooth. The egg wash creates a sticky surface for the flour coating to adhere better during cooking.
Step 5: Double-Coat Your Apples
Dredge each coated apple wedge in the egg mixture before returning them to the flour mixture for a second coat. This double coating gives you that extra crunch we all love!
Step 6: Add Cinnamon Sugar
In a small bowl, mix together your remaining tablespoon of cinnamon and light brown sugar. This sweet topping will add an irresistible finish once cooked.
Step 7: Air Frying Time!
Spray your air fryer basket with olive oil spray before placing your apple wedges in a single layer inside. Give them another light spray on top and sprinkle half of your cinnamon sugar mix over them. Cook at 350°F for about six minutes.
Step 8: Flip and Finish Cooking
After six minutes, carefully flip each apple fry over, spray again with olive oil, sprinkle on the rest of that delicious cinnamon sugar mix, and cook for another six minutes until they are golden brown.
Step 9: Serve Warm
Finally, serve these crispy delights warm! Whether enjoyed plain or with caramel sauce or powdered sugar glaze on top, they are sure to be loved by everyone around you!
Pro Tips for Making Crispy Air Fryer Apple Fries
Making the perfect Crispy Air Fryer Apple Fries is all about nailing the details! Here are some tips to ensure your snack turns out delicious every time.
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Choose the Right Apples: Honeycrisp apples are ideal for this recipe due to their natural sweetness and crisp texture, which holds up beautifully during cooking.
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Let Them Rest: After coating your apple wedges, let them rest for a few minutes before air frying. This helps the coating adhere better and creates a more delightful crunch.
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Don’t Overcrowd the Basket: For evenly cooked fries, place the apple wedges in a single layer in the air fryer. Overcrowding can lead to steaming rather than frying, which affects crispiness.
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Experiment with Spices: While cinnamon and apple pie spice are delicious, feel free to get creative! A dash of nutmeg or cardamom can add an exciting twist to your flavor profile.
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Adjust Cooking Time as Needed: Depending on your air fryer model and the thickness of your apple wedges, you may need to tweak cooking times slightly. Keep an eye on them towards the end to avoid overcooking.
How to Serve Crispy Air Fryer Apple Fries
These Crispy Air Fryer Apple Fries are not only tasty but also fun to serve! Whether it’s a family gathering or a cozy night in, here are some ideas for presentation.
Garnishes
- Chopped Nuts: Sprinkle chopped walnuts or pecans for added crunch and flavor.
- Whipped Coconut Cream: A dollop of whipped coconut cream adds a creamy texture that pairs beautifully with sweet apple fries.
- Fresh Mint Leaves: A few mint leaves not only add color but also bring a refreshing touch that balances the sweetness.
Side Dishes
- Yogurt Dip: A smooth yogurt dip flavored with honey and vanilla makes a perfect complement to the sweetness of the apple fries.
- Fruit Salad: A vibrant fruit salad made with seasonal fruits can balance out the rich flavors of apple fries and offer a refreshing side.
- Cheese Platter: Pairing these fries with mild cheeses like brie or goat cheese can create an interesting contrast that elevates your snack experience.
- Vegetable Sticks with Hummus: Crunchy vegetable sticks served alongside creamy hummus provide a healthy option that pairs well with sweet dishes.
Now you’re all set to enjoy these delightful Crispy Air Fryer Apple Fries! Happy snacking!

Make Ahead and Storage
Crispy Air Fryer Apple Fries are not only delicious but also perfect for meal prep! You can easily store leftovers or prepare them in advance for a quick snack. Here’s how to keep your apple fries fresh:
Storing Leftovers
- Allow the apple fries to cool completely before storing.
- Place them in an airtight container.
- Store in the refrigerator for up to 3 days.
Freezing
- For longer storage, freeze the cooked apple fries.
- Arrange them in a single layer on a baking sheet and freeze until solid.
- Transfer to a freezer-safe bag or container and store for up to 2 months.
Reheating
- Preheat your air fryer to 350°F (175°C).
- Place the frozen or refrigerated apple fries in the basket.
- Cook for about 5-6 minutes, or until heated through and crispy.
FAQs
Have questions about making Crispy Air Fryer Apple Fries? Here are some common queries!
Can I use different types of apples for this recipe?
Absolutely! While Honeycrisp apples are sweet and crisp, you can use any variety you prefer, such as Fuji or Gala apples. Just be sure they are firm and fresh for the best results.
How do I make Crispy Air Fryer Apple Fries gluten-free?
To make this recipe gluten-free, substitute all-purpose flour with a gluten-free flour blend. The texture may vary slightly, but they’ll still be delicious!
Can I add more spices to my Crispy Air Fryer Apple Fries?
Definitely! Feel free to experiment with other spices like nutmeg or ginger for additional flavor. Just remember to adjust the quantities according to your taste preferences.
What can I serve with Crispy Air Fryer Apple Fries?
These delicious apple fries pair wonderfully with caramel sauce or a simple powdered sugar glaze. They also taste great on their own!
Final Thoughts
I hope you’re as excited as I am about making these Crispy Air Fryer Apple Fries! They’re not just a delightful treat but also a healthier option that everyone will love. Enjoy experimenting with flavors and toppings, and share them with friends and family. Happy cooking!
Crispy Air Fryer Apple Fries
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves approximately four people 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Description
Discover the joy of snacking with Crispy Air Fryer Apple Fries! These delightful treats transform fresh apples into a crunchy, sweet delight that’s perfect for everyone—from kids to adults. Coated in a mix of cinnamon and spices, these apple fries are not only easy to make but also offer a healthier alternative to traditional fries. With just a handful of simple ingredients and minimal prep time, you can whip up this fun snack any day of the week. Serve them warm as an after-school treat, a party appetizer, or even a dessert that satisfies those sweet cravings without the guilt.
Ingredients
- 2 large Honeycrisp apples
- 1 1/2 cups all-purpose flour
- 4 tbsp apple pie spice
- 5 tbsp cinnamon (reserve 1 tbsp for topping)
- 2 eggs
- 1 tsp vanilla extract
- 1/4 cup light brown sugar
- Olive oil nonstick spray
Instructions
- Peel and slice apples into 1/2-inch wedges.
- In a bowl, combine flour, apple pie spice, and 4 tablespoons of cinnamon.
- Coat apple wedges in the flour mixture by shaking in a container with a lid.
- Whisk together eggs and vanilla in a separate bowl.
- Dredge each coated apple wedge in the egg wash, then return to the flour mixture for a second coat.
- Mix remaining cinnamon and brown sugar in a small bowl for topping.
- Spray air fryer basket with olive oil; arrange apple wedges in a single layer and sprinkle with half of the cinnamon sugar mix.
- Cook at 350°F for about six minutes, flip, spray again, top with remaining sugar mix, and cook for another six minutes until golden brown.
- Serve warm with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 16g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 60mg
